Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Grease a baking dish; place halibut fillets in the dish.
Broil in the preheated oven until fish flakes easily with a fork, about 8 minutes.
Meanwhile, mix Parmesan cheese, butter, mayonnaise, green onions, lemon juice, salt, and hot pepper sauce in a bowl.
Remove fillets from the oven; spread Parmesan mixture over top. Return to the oven and broil until topping is bubbly and lightly browned, about 2 more minutes.
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